Free Recipes : Stir-Fried String Beans

Stir-Fried String Beans



Ingredients

1 lb fresh green beans
2 tspn sesame seeds
1 tbsp sugar
2 tbsp rice wine vinegar
¼ tspn white pepper
2 tspn light soy sauce
½ tspn sesame oil
¼ tspn MSG
2½ tbsp vegetable oil
½ tspn salt

  1. Trim, wash and parboil beans for 2 minutes in rapidly boiling water. Drain and rinse with cold water.
  2. Heat sesame seeds in a dry frying pan over moderate heat. Remove when seeds begin to pop.
  3. Combine the sugar, rice wine vinegar, white pepper, soy sauce, sesame oil and MSG for the seasoning mixture.
  4. Put a wok on very high heat. When very hot, add oil, salt and then the beans and stir-fry for 1 minute.
  5. Add the seasoning mixture and stir-fry for another minute.
  6. Add sesame seeds and blend well. Transfer to a heated platter.





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