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Oatmeal Meatloaf

Ingredients

• 2 green peppers, diced
• 2 medium onions, diced
• 2 large eggs, lightly beaten
• 2 lb ground chuck
• 1 lb bulk sausage meat
• ½ tspn salt
• ½ tspn black pepper
• ½ tspn garlic powder
• ¼ tspn onion powder
• 1 cup rolled oats
• 1½ cups ketchup
  

Preparation & Cooking Instructions

1. Preheat the oven to 375°F.
2. Combine all the ingredients except ½ cup of the ketchup in a large mixing bowl. Mix well and shape into a nice, even loaf.
3. Place the loaf in a shallow baking dish and top with the remaining ketchup.
4. Bake for 90 minutes or until well-done.
   

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