Free Pasta Recipes : Asparagus Linguine
Free Pasta Recipes : Asparagus Linguine, Free Pasta Recipes : Asparagus Linguine,
Free Pasta Recipes : Asparagus Linguine, Free Pasta Recipes : Asparagus Linguine
Asparagus Linguine
Ingredients
5 oz linguine
2 tbsp reduced calorie margarine
¼ cup finely chopped onion
3 garlic cloves, minced
8 oz fresh asparagus, peeled and diagonally sliced into ½ inch pieces
2 tbsp dry white wine or chicken broth
2 tbsp fresh lemon juice
freshly ground pepper
¼ cup grated parmesan cheese
3 oz shredded light mozzarella cheese (¾ cup)
strips of fresh lemon peel
Preparation and cooking instructions
Cook linguine according to packet directions until just tender; drain and
keep warm.
Meanwhile, in large skillet over med. heat, melt margarine, add onion and
garlic; cook 5 min. or until onion is soft, stirring often. Add asparagus;
cook 2 min. longer, stirring often, add wine and lemon juice; cook 1 min.
longer.
Season with salt and pepper and remove from heat. Toss mixture with pasta
and parmesan cheese.
To serve transfer to serving platter and top with mozzarella cheese; garnish
with strips of lemon peel and serve immediately.
